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Intense ruby with garnet hues. A rich, though fresh and elegant, interpretation of Berardenga. Red and black cherries, black pepper, mint, and bay leaves on the nose. Red cherries, tobacco, licorice notes on the palate. A firm tannic structure combined to a rich finish for a wine that aims for longevity.

Blend: 90% Sangiovese, 10% Merlot

Valiano, Poggio Teo, Chianti Classico 2017

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